Italian Ranch Baked Pork Chops

Italian Ranch Baked Pork Chops

Bottled Ranch Dressing

3 cups Italian Bread Crumbs

1 pkg Dry Italian Dressing Mix

2 TBSP grated Parmesan Cheese

1 TBSP garlic powder

6 pork chops

Preheat your oven to 350 degrees.
 

In a large bowl, mix the bread crumbs, dry Italian dressing, Parmesan cheese and garlic powder.  

 Pour a layer of ranch dressing out into a plate. 

Coat one pork chop at a time with ranch dressing and then 
dredge it in the bread crumb mixture, coating well.   

Spray your baking dish with nonstick spray.   
Place your breaded pork chops in the pan and bake for 45 minutes.

************************************************************************************

The delicious ingredients...

Mix the bread crumbs and the dry ranch dressing...
Add the Parmesan and garlic seasoning...

Pour the ranch dressing into a shallow bowl...

Coat the pork chops in the ranch dressing first...

 

Then dredge in the dry ingredient mixture...

Place the pork chops in your baking dish...

Bake at 350 degrees for 45 minutes...
They are so very deliciously beautiful like this!

We enjoyed them with fresh peas, 
mac n cheese and garlic cheese biscuits...oh my!