Quick as a Wink Fruit Cobbler

 

When I saw this recipe for the first time I thought, 

"Who comes up with these ideas?"  

Did they have the bottle of Sprite ready to drink,  
look in the freezer and find the berries 
and then look in the pantry and 
spy a box of cake mix and say, 

"Gee, I think I'll make a cobbler!"  

And it worked!  

No butter or anything!   

I was amazed!  

I'm seeing lots of experiments with lots of fruit and 
different cake mixes in our near future :)
 



Quick as a Wink Cobbler

1 package white cake mix

8 oz. sprite

2 --16 oz. bags of frozen fruit of your choice

Layer frozen fruit on bottom of a 9×13 pan. 

Sprinkle cake mix on top until covered. 

Pour sprite over cake mix. 

Bake 45-50 minutes at 350 degrees. 

Let cool 15-20 minutes.  

Serve with vanilla ice cream.

***************************************************** 
The incredibly simple ingredients...

Pour the frozen berries into your 9 x 13 pan...
this time we tried the mixed wild berries...

Sprinkle with the cake mix and then pour the sprite over next...
It will be fabulously foamy like this...

Bake 350 degrees 45-50 minutes...

Serve in pretty dishes with a scoop of ice cream...

Yum!